Winter Restaurant Week is back in its 7th edition on Grand Street offering 3 course prix fixe discounts to some of Williamsburg’s best fine dining and quick eats. The two week celebration of local cuisine begins on Tuesday, February 18th and runs until Sunday, March 1st. For the winter edition of this semi-annual event, we have 15 participants from neighborhood mainstays like Los Primos to Grand Street newcomers.
Our 3 new participants—Chongkho, Carneval, and Masa Empanadas— joined the neighborhood within the past year and each offer a dynamic new addition to the restaurant week lineup. Chongkho opened in August with an eccentric gate mural by well-known artist JPO to add to the neighborhood’s collection and serving Thai home cooking. Carneval opened in the same week featuring specialty cocktails and Latin-inspired cuisine. Owner Mike Cruz grew up just blocks from the restaurant and has created a go-to spot for Williamsburg natives and newcomers alike. See a preview of Chonkgho and Carneval from their interviews with News 12 about the event. Masa Empanadas opened from the same owners of Piccoli to Go—remaining dedicated to the neighborhood and providing quick eats empanadas, salads, and pizza.
Michelin Guide Bib Gourmand winner Ammazzacaffè is joining the lineup once again, providing award winning quality dining for a steal at $35 for 3 courses in a prix fixe menu. Los Primos, Crystal Lake, and Mad for Chicken are also rejoining Restaurant Week after debuting in the event this past summer.
Stop by at any participating location to get in on discount dining offers exclusive to Grand Street—and only during Restaurant Week. Just ask for a restaurant week menu when seated. Click here for our official guide giving insight into each restaurant and suggesting our favorite dining options, and you can find the full list of participants and pricing below*. Prices range from $12 to $35 and apply only to sit down dinners (5 - 10pm) —tax and tip not included.**
And remember—snap a picture of you, your meal, or your friends on your night dining out with #DineOnGrand for the opportunity to win $50 to a Grand Street BID restaurant of your choice!
Follow @grandstreetbid for the most up to date information on the event.
Masa Empanadas – $12 (new) — menu
AmmazzaCaffè – $35 — menu
Bahia Restaurant – $25 — menu
Mad for Chicken – $20 — menu
The Sandwich Shop – $20.75 — menu
Indian Kitchen – $12 — menu
Los Tacos McOndo – $28 — menu
Grand Morelos – $20 — menu
Taco Edition– $19 — menu
Los Primos – $25 — menu
Crystal Lake – $20 — menu
*All prices and participants subject to change.
**Dine-in dinner discounts begin at 5pm and is served no later than 10pm. No takeout or delivery. Price does not include tax or tip. Price is per person and cannot be shared.