Where to eat + treat your family this holiday weekend.
Steak and eggs from Thompson Brooke with Rose Sangria
Thompson Brooke (631 Grand St)
There’s nothing better suited for Easter brunch than eggs. Head to Thompson Brooke for eggs florentine, eggs any style, or vegan benedict + a variety of New England fare (including some of Williamsburg’s best oysters).
Opens: 10am, reservations: (347) 681-5646, brunch menu
Los Primos (704 Grand St)
The perfect opportunity to try Los Primos’ Paella special. Only $9.99 for the Spanish specialty to match with sangria + a full menu of Mexican cuisine. If you can’t make this weekend, don’t sweat it as paella is offered fresh every Sunday.
Opens: 10am, reservations: (718) 486-8449, menu
Oven baked pancakes with strawberry butter from Le Barricou
Le Barricou (533 Grand St)
Treat your party to fine French cuisine with a famous weekend brunch menu and pancakes you absolutely must try.
Opens: 10am, no reservations, brunch menu
Bahia (533 Grand St)
This authentic El Salvadorian family restaurant has American + Italian options as well. Try the pollo sorpresa, yuca frita, and fried sweet plantains. Dine-in, take-out, and catering are all available.
Opens: 11:30am, reservations, menu
Desy’s Clam Bar (562 Grand St)
It’s all in the name. Try Desy’s for their seafood with steamed clams, mussels, and traditional Italian offerings.
Opens: 11am, reservations: (347) 599-0267, menu
Arrangements from Flores del Valle won’t break the bank and are sure to impress
Grand Morelos (727 Grand St)
Your first stop for Easter sweets should be this 24/7 diner with a full bakery serving everything from tres leches cake, rainbow cookies, to delicious varieties of flan.
Opens: 24/7, reservations: (718) 218-9441, menu
Flores del Valle (706 Grand St)
Bring spring flowers to brighten the atmosphere with affordable + professional bouquet arrangements from Flores del Valle.
Opens: 9am, order arrangements: (718) 384-6464
DAR 525 (525 Grand St)
Good for Easter or any Sunday, DAR serves a prix fixe bottomless brunch for only $28.95. Unlimited mimosas, bellini, sangria, or bloody marys along with a Lebanese entree choice and gluten free options.
Opens: 11am, reservations: (347) 422-0401, brunch menu
DIY with Key Food (575 Grand St), Ozzie’s Fresh Market (639 Grand St), and Bravo Supermarkets (785 Grand St).
Save a few bucks and make it special homemade with plenty of grocery stores supplying everything you need for the holidays.